Jalopeno Poppers

Source: https://wellyourworld.com/blogs/youtube-videos/jalapeno-poppers

Ingredients

• 1 large sweet potato
• ¼ cup soy milk
• ¼ cup nutritional yeast
• 2 tablespoons white wine vinegar
• ½ teaspoon turmeric
• ½ teaspoon crushed red pepper
• ½ teaspoon garlic powder
• 7 jalapeños

Instructions

1. Preheat the oven to 400º.
2. Peel the sweet potato, cut into chunks and simmer for 10 minutes.
3. Put the sweet potato, soy milk, nutritional yeast, white wine vinegar, turmeric, and crushed red pepper in a food processor and blend until smooth.
4. Cut the jalapeños in half and remove the seeds. Spoon a bit of the blended mixture into each seeded jalapeño and place on a parchment-lined baking sheet.
5. Bake for 30 minutes.