Sweet Potato Wraps

Source: https://www.drfuhrman.com/recipes/1483/best-ever-veggie-wraps?utm_campaign=Recipe%20of%20the%20Day

Ingredients

• 2 sweet potatoes, peeled and cut into strips
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 1 ripe avocado
• 1/4 cup finely chopped onion
• 1 tablespoon fresh lime juice
• 1/4 teaspoon ground cumin
• 1/2 cup shredded carrots
• 2 cups spinach leaves or shredded romaine
• 2 tablespoons shredded non-dairy cheese
• 4 (100% whole grain) flour tortillas

Instructions

1. Preheat oven to 400 degrees F. Place sweet potatoes on a non-stick cookie sheet and sprinkle with garlic and onion powder. Bake approximately 45 minutes, turning potatoes every 15 minutes or until tender and lightly browned. 
2. Using a fork, mash avocado with chopped onion, lime juice and cumin.
3. Spread avocado mixture on wraps. Place sweet potatoes, carrots, spinach and non-dairy cheese on top and roll up.
4. Eat as is or lightly brown on both sides and slice in two.